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endhoot at the first time being BLOGger was so GO-BLOG for nge-BLOG in the BLOGspot and made a JE-BLOG one

Monday, September 19, 2005


Huahahahahh.... you may laugh at it when you hear the name ;p

I wanna write about it coz yesterday I ate it. I got the grontol from my sis-in-law, which she brought it from arisan (a group of people, usually women, for socializing).

In my childhood (about kindergarten age), I liked eating grontol. When I visited my aunt in Bandung, she always bought me grontol every morning. A friend of my cousin always asked me to say it to make a slip of my tongue.... hehhehe... you know what I mean, guys!

So, what the grontol is?
It's a kind of java food. Its taste is sweet. Here's the pic :

A quote said that :
Jagung tua dirontokkan dari tongkolnya direbus
sedikit beri kapur sirih sampai pecah pecah,bila sudah mateng
dibilas,ditiriskan dan diberi parutan kelapa namanya grontol.
taken from here.

How to make it ?
Grontol made of some corns, which remove from the cob, boil it and add a few kapur sirih. When it's done, wash it with water, drained it, and pour some scraped coconut and sugar on it.

Enjoy it!

*duh susah euy bikin resep in english...hihiihhi*



At September 20, 2005 8:53 AM, Blogger Deden fathurahman said...

ups..!! kirain bunda ngomong jorok.....


At September 20, 2005 11:38 AM, Blogger iang said...

mau dongg!!!! kapan ya terakhir kali makan itu?

At September 20, 2005 10:55 PM, Anonymous viga said...

makanya bahasa indo aja.. sayah juga susah mengertinya :D *maklum wong dusun...*

At September 26, 2005 9:00 AM, Anonymous pika said...

wah aku juga suka bunda, tapi aku kalo makan kudu dikasi gula merah cair, apa namanya tuh...wes pokoknya itu. Pika kan manis, jadi suka yang manisĀ²

At March 23, 2007 6:54 PM, Anonymous -peng said...



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